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Salmon is a delicious and nutritious fish that is rich in omega-3 fatty acids.
Salmon in air fryer with foilIt is a versatile ingredient that can be cooked in a variety of ways, including grilling, baking, and pan-frying. One popular method for cooking salmon fillets is using an air fryer. Not only does this method result in a quick and tasty meal, but it also reduces the amount of oil needed in the cooking process.
In this article, we will explore the step-by-step process of how to cook salmon fillet in an air fryer.
Choosing the Right Salmon Fillets
Before we dive into the cooking process, let’s start by discussing the importance of choosing the right salmon fillets.
When selecting your fillets, opt for fresh, high-quality salmon.
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Look for fillets that are firm, moist, and have a vibrant color. Avoid salmon that has a strong fishy odor or looks dull and dry. It is also essential to choose boneless and skinless fillets for this particular cooking method.
Preparing the Salmon Fillets
Once you have procured your desired salmon fillets, it is time to prepare them for cooking.
Begin by patting the
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