Pootharekulu sweet

Unpolished Rice – 250gms

Take rice into a bowl and add water. Wash the rice well to clear off dust and dirt by rubbing between fingers.

If required change water and wash two to three times. Then add fresh water to the washed rice and soak it for two hours.

Putharekulu 1kg price

Usually in villages they wash rice and grind it in wet grinder for one hour after adding water. But to avoid pressure on my wet grinder and to minimize the grinding time I am soaking the rice for two hours. I have used a table top model wet grinder to grind the rice.

Fix stones in the grinder bowl and add soaked rice. Add some water and start grinding. In my case it required 300ml water to grind the rice---but do not add all the water at once. While grinding, observe that the rice grains sticks to the sides of the bowl.

Pootharekulu recipe

Take a flat spatula and push the grains sticking to the sides of the bowl. Cover the grinder bowl as the batter splashes and makes the place around messy. Grind till the batter is soft to touch without any grain

putharekulu ingredients

putharekulu making process